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coffee beans with a zesty citrus note
Despite its substantial time in the cask
juicy barley and cocoa and plenty of ripe tangerine and ginger stem
Soft and sweet aromas to start tropical lychees drizzled in vanilla sauce
Highland Park 'Gordon & MacPhail' 1989 / 51.1% Region:Highland coffee beans with a zestyFrom Highland Park distillery in the Orkney Islands, comes this 30 year old whisky. This whisky has been maturing in a refill sherry butt and bottled at 51. 1%. The nose offers up notes of toffee, coffee beans with a zesty citrus note. The palate has warming notes of pepper, orange and dark chocolate. The finish is long with big fruit notes which develops into charred oak notes.
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