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evaluate and control food safety hazards FBPAUD4001 Assess compliance with food safety programs If you require RPL Kits with comprehensive benchmarking
canter and reducer FWPCOT3286 Identify levelling and tensioning requirements for saw blades FWPCOT3290 Apply knowledge of timber properties
Units of competency CHCCCS013 Provide basic foot care HLTWHS002 Follow safe work practices for direct client care CHCCCS011 Meet personal support needs * We can develop additional elective units that are not listed on request (Please contact us for further information)
negotiate and refine a design brief ICTNWK529 Install and manage complex ICT networks If you require RPL Kits with comprehensive benchmarking
Vocational Placement Kit-AURAFA007 Develop and document specifications and procedures Course evaluate and control food safetyA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 20.00
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US$ 24.00
US$ 78.00
US$ 11.00
US$ 175.00
US$ 22.80
US$ 14.00
US$ 19.00
US$ 15.00
US$ 37.00
US$ 78.00
US$ 25.00
US$ 200.00
US$ 37.00
US$ 37.00
