SCORM Compliant Package-SITHACS003 Prepare rooms for guests Certificate IV Units of competency FBPRBK3014 Produce

Units of competency FBPRBK3014 Produce sweet yeast products FBPRBK3007 Produce specialty flour bread products FBPRBK3006 Produce savoury bread products FBPRBK4001 Produce artisan bread products FBPRBK3005 Produce basic bread products If you require RPL Kits with comprehensive benchmarking

Classroom Activities

Units of competency BSBPRC505 Manage ethical procurement strategy BSBPMG537 Manage project procurement BSBPRC504 Manage a supply chain BSBPRC501 Manage procurement strategies BSBPRC502 Manage supplier relationships * We can develop additional elective units that are not listed on request (Please contact us for further information)

analyse and interpret threat data If you require RPL Kits with comprehensive benchmarking

SCORM Compliant Package-SITHACS003 Prepare rooms for guests Certificate IV Units of competency FBPRBK3014 Produce* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.